There is no caption and no transcript for this video because Substack AI keeps trying to do them in Welsh. I have nothing against the Welsh language, but the video is not in Welsh!
You mentioned the lack of research on fermented foods so when I read about a study called “Harnessing the potential of fermentation for healthy and sustainable foods” In an email from NIHR Be part of Research I was so keen to take part but disappointed as I am not in the age range, which is below 60. However other subscribers to you substack post may be. You can sign up tp be part of research at https://bepartofresearch.nihr.ac.uk
You mentioned the lack of research on fermented foods so when I read about a study called “Harnessing the potential of fermentation for healthy and sustainable foods” In an email from NIHR Be part of Research I was so keen to take part but disappointed as I am not in the age range, which is below 60. However other subscribers to you substack post may be. You can sign up tp be part of research at https://bepartofresearch.nihr.ac.uk
Thanks for highlighting Andria
You two are a fun duo!